“Baking bread to share with others is the most elemental and nourishing connection we can create with those we love: our family, our children, and our neighborhood.”
-Bonnie O’Hara Bread Baking for Beginners
Upcoming events
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Thanksgiving Pre-Order
Saturday, 11/22 Pickup 9am-12pm
Pre-orders will open Monday at 10am and Close Tuesday at 8pm or when I reach max capacity, whichever comes first! Menu is limited this week in anticipation of large roll orders—but the stand will still be stocked with our favorite fall treats during pick up!
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Thanksgiving Pre-Order
Tuesday, 11/25 Pickup 5-7pm
Pre-orders will open Monday at 10am and Close Tuesday at 8pm or when I reach max capacity, whichever comes first! Menu will be limited to Classic Sourdough, Pumpkin Shaped Loaves & and Rolls.
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CLOSED
Saturday, 11/29
There will be no pre-order pickup or market stand on Nov. 29th. We will be decking the halls and gearing up for so much December yum and fun!
Fresh from the oven.
Ordering Process
Orders open weekly on Mondays at 10am and close Wednesday at 6 am for porch pickup Saturday mornings from 9am-12pm. If this pickup window does not work for you, please let me know and we will work out alternate arrangements!
I will contact you via email (I try to do these by Wednesday night!) to confirm your order preceding Saturday pickup . Please hold payment until your order has been confirmed, to ensure I will have enough to fulfill your order. Orders will be fulfilled on a first come, first served basis.
There are limited quantities available of all items so be sure to place your order early!
